Potato production has entered a new era. Growers today face increasing pressure from disease resistance, regulatory restrictions, environmental stewardship requirements, rising input costs, and growing demands from processors and consumers for sustainable production practices. While conventional fungicides, insecticides, and nematicides […]
Grape production is among the most challenging and management-intensive cropping systems in modern agriculture. Whether producing wine grapes, table grapes, raisins, or juice grapes, growers face continual pressure from fungal diseases, insect pests, nematodes, environmental stress, residue requirements, and increasingly […]
Navel Orangeworm (NOW) remains the single most economically important insect pest affecting almonds, pistachios, and walnuts throughout the western United States. Each year, growers invest significant resources into sanitation programs, mating disruption technologies, insecticide applications, and monitoring systems to protect […]